Thursday, 14 June 2012

Mango and Avocado Salad


Mango and Avocado Salad






Mango and Avocado Salad
Source~ Food Network
Preparation Time -15 mints
Serves -4
Ingredients:
1 tablespoon balsamic vinegar
1 tablespoon lime juice
2 tablespoons extra-virgin olive oil
 mangoes, cubed
2 avocados, cubed
1/2 small red onion, diced
Salt and freshly ground black pepper
Method:
  • In a large serving bowl, whisk together vinegar, lime juice, salt and pepper to taste.
  • Slowly whisk in oil.
  • Toss in mangoes, avocado and red onion to coat. 
  • Serve immediately. 







Mango and Avocado Salad



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12 comments:

  1. I can vouch that this salad tastes amazing!
    I made a similar one from Joy of Cooking book with an addition of arugula leaves (I used spinach instead). The serving for 4-6 people lasted only for the two of us!

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  2. This seems so fresh and lovely.

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  3. So fresh and unique! Perfect for summer, I'll have to try it. Maybe I can incorporate it into one of my recipes at school.

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  4. Hey what colorful and yummy salad..Perfect summer salad.

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  5. Interesting and definitely irresistible..Yummy summer salad.

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  6. Delicious looking salad. Looks so fresh and colorful :)

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  7. I bet this should taste wonderful!

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  8. delicious combination of flavours in the salad

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  9. Sounds refreshing and delicious! I'm sure that it would be the perfect accompaniment to any number of summer meals.

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  10. looks yummy will try for sure
    Great-secret-of-life.blogspot.com
    Veena

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