Pesto sauce is handy when you want to make a
quick meal. It is good as a spread on plain or toasted bread, you can make this
as a filling for bread rolls, you can marinate chicken or fish with pesto sauce
and grill them and also the famous pesto pasta, it is even good with chapathi
or basmati rice too! This pesto is really tasty with a blend of spinach, basil,
lemon juice, lemon zest, garlic and cheese.... The original recipe asks for pine
nuts but you can substitute with almonds.... It is perfect for freezing in an ice
cube tray and you can add to a pasta dish for a quick and easy meal.....
Tuesday 18 March 2014
Spinach Basil Pesto Sauce Recipe
Labels:
Chutney,
Dips,
Homemade Sauces,
Italian,
Veggie Delights
Thursday 13 March 2014
Mocha Mousse Slice
Another
recipe from my favorite Australian Women's weekly that I tried recently..... I have
previously posted two recipes from the same book, White Chocolate Caramel Slice and Banoffee Slice .... This Mocha Mousse Slice is an equally decadent one.... We
enjoyed these rich and luscious little chocolate heavens.... They are real easy to
make and a good choice for parties as they can be made a day before....
Labels:
Bake,
Chocolate,
Desserts,
Kid's Delight,
Valentine’s Day Special
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