Thursday, 15 March 2012

Cauliflower Mezhukkupuratti Recipe / Stir fried Cauliflower with Black Pepper

Cauliflower Mezhukkupuratti Recipe / Stir fried Cauliflower with Black Pepper


Preparation Time – 10 mints
Cooking time – 30 mints
Serves -2

Ingredients:
Cauliflower-1 small (2 cups sliced florets)
Onion – 1 large, sliced
Garlic – 1 tbsp, chopped
Green chillies – 2 or3, sliced
Turmeric powder – ¼ tsp
Curry leaves - few
Salt to taste
Oil – 2 tbsp
Crushed Black pepper – 1 tbsp

Method:
  • Trim the Cauliflower and take off the leaves and excess stalk and cut cauliflower into small florets.
  • Wash Cauliflower very well under running water and soak it in warm water for a while and drain.
  • Cook cauliflower with onion, garlic, green chillies, turmeric, salt and ½ cup water. When the water has evaporated and the cauliflower is cooked, remove from the heat and set aside. When cooled you can store it in the fridge and stir fry it when required.
  • To stir fry: Heat oil in a non stick pan and add crushed black pepper (not powdered) stir for few seconds and add cooked cauliflower and stir fry over medium heat until cauliflower is lightly browned on all sides. Serve hot. 




Did You Enjoy this Recipe?

Enter your email ID below to get

more such recipes in your inbox

Print Friendly and PDF

19 comments:

  1. I actually made this yesterday and saw your post today ;)) So I won't be posting mine up on the blog for a while ;-))But yours looks prettier and very yummy .

    ReplyDelete
  2. my all time fav....nice clicks!

    Regards,
    Manju
    http://manjuseatingdelights.blogspot.com

    ReplyDelete
  3. very simple cauliflower curry

    ReplyDelete
  4. Indeed a valuable recipe there Swapna.Nice clicks to go with that.

    ReplyDelete
  5. I love cauliflower in any way and this is so interesting

    ReplyDelete
  6. This looks interesting....yummy clicks.

    ReplyDelete
  7. That looks like such an easy and simple yet flavorful dish.

    ReplyDelete
  8. oh,my!! just saw another gobi recipe at yummyoyummy..here goes another one...bookmarking both...thanks for the easy recipe

    ReplyDelete
  9. oooh, simple and tasty.. i make something similar with ginger.. this garlic versino looks yummy with curry leaves. :-)

    ReplyDelete
  10. first time here glad to follow you ...very yummy and simple curry..
    visit my blog
    www.sriyafood.blogspot.com

    ReplyDelete
  11. Great cauliflower dish! I am sure my husband would love it :)

    ReplyDelete
  12. Looks really awesome, so perfectly done......
    maha

    ReplyDelete
  13. Please please reconsider enabling right-click on your site. =/ I am left-handed and what you think of as a "right-click" is just the opposite for me and it makes it nearly impossible to navigate your site. There are 1001 ways to work around your feeble attempts to prevent copying data from your site, so disabling it does absolutely nothing for someone who really wants to do that. All you've really done is to discriminate against us Southpaws. =(

    ReplyDelete
  14. RAWTHER’s COFFEE, a division of SA Rawther Spices (P) Ltd is solely dedicated to the cultivation and processing of coffee, meeting international requirements of coffee varieties and grades. We are a leading manufacturer and exporter of Robusta and Arabica coffee varieties, our specialty being premium quality Robusta cherry and Plantation coffee. We also export Specialty Coffee and miscellaneous grades with thrust on quality and conforming with international standards. The principal coffees we ship from India are from Coorg, Waynad, Hassan and Chickmaglur. Our affiliate buyers worldwide are large trading houses, corporations, roasters, grinders and importers. Rawther’s Coffee is most sought after for its even-sized beans, elegant appearance, overwhelming taste, longstanding freshness & aroma.
    DRY GINGER EXPORTER
    RED CHILLY EXPORTER
    BLACK PEPPER EXPORTER
    COFFEE SEEDS EXPORTER
    TURMERIC EXPORTER


    FOR MORE DETAILS VISIT : http://rawther.co.in/coffee.html

    ReplyDelete
  15. RED CHILLY EXPORTER
    SA Rawther Spices is the largest processor and exporter of black pepper and dry ginger in India, apart from having a good track record in the international trade of coffee, turmeric, cloves, chillies, nutmeg and other products.

    DRY GINGER EXPORTER
    RED CHILLY EXPORTER
    BLACK PEPPER EXPORTER
    COFFEE SEEDS EXPORTER
    TURMERIC EXPORTER

    FOR MORE DETAILS VISIT : http://www.rawther.co.in/

    ReplyDelete

Thank you for taking the time to visit my blog:) Your feedback is important....so feel free to post your comments and questions. Hope to see you soon!

Related Posts Plugin for WordPress, Blogger...