Wednesday 5 March 2008

Meat Loaf Recipe

Meat Loaf
Minced Meat -500 gms
Fresh Bread crumbs -1 cup
Egg -1
Chopped Onion -1/2 cup
Chopped Carrot -1/2 cup
Garlic, chopped -1 clove
Ginger chopped -1tsp
Tomato sauce -1/2 cup
Steak sauce -2 tbsp
Dried Oregano -1 tsp
Dried Basil -1/2 tsp
Pepper powder - to taste
Salt -to taste
Cooking cheese -1/2 cup
*White sauce
  • Combine all the ingredients except cheese and white sauce in a large bowl, mix well and pack in to a greased loaf pan.
  • Spread white sauce over meat evenly and cover with grated cheese.
  • Bake in a preheated oven (350 degree F or 180 degree C) for 1 hour.
  • Serve loaf with bread rolls or Garlic Bread.
*For White Sauce  
Butter -2 tbsp

All purpose flour/ Maida -2 tbsp
Milk -1 cup
Pepper powder -1/2 tsp
Salt - to taste
  • Melt butter in a saucepan, stir in flour and cook, stirring, for 30 seconds.
  • Whisk in milk and cook, stirring, over a medium heat for 4-5 minutes or until mixture thickens.
  • Turn off flame and add salt and pepper to taste.

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  1. Slurp! If you add mashed potatoes on top, it will be UK's Shepherd's pie!:)

  2. Hi hi when i saw the pic i was just thinking the same as Asha :-)))
    Looks delicious, i make Meat loaf in a normal pan, never done it in the oven.
    I always serve them with mash potato , gravy from the loaf and peas and carrot

  3. meat pie and mashed potatoes sounds yummy!

  4. This comment has been removed by the author.

  5. YUMMMMY!:)
    Love the second foto!very professional click!

  6. Yes Asha you are right!!!!

    Happy Cook I dont know to make Loaf in a pan....I always bake it in the oven...

    Yes is very delicious!!!!

    Thank you Bharathy for your lovely comment about my photo!!!!


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